Commercial Catering

Reduce Risks

Ensuring continuity of service is vital to the running of a fast-paced catering establishment.

Our expert engineers can craft a customised Planned Preventative Catering Equipment Maintenance Package tailored specifically to your business needs. By ensuring the compliance and efficient operation of your Warewash, Catering & Refrigeration Equipment, we help reduce the occurrences of unexpected breakdowns and the unplanned additional costs.

Planned Preventative Maintenance

Our comprehensive planned preventative maintenance package, written in accordance with SFG20’s & FESA’s industry recognised commercial catering and kitchen equipment maintenance guidelines, includes certification and testing, is ideal for restaurants, canteens, and hospitality venues that prioritise the smooth operation of their equipment while minimising the risk of downtime.

In addition, our Planned Preventative Maintenance (PPM) Package includes access to Vectis Refrigeration’s 24/7 emergency breakdown service, guaranteeing swift resolution and getting your equipment back up and running in no time.

Planner Preventine Maintenance infographic
Red Pipework

We now offer reactive service and planned maintenance to

Glasswash / Warewash systems

Refrigeration units

Air conditioning units

Electrical appliances e.g., commercial mixers, deep fryers, dishwashers, cookers and ice machines